Lasagne Recipe – Eats Now

Name: Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 3/4 c. chopped onion; 2 Tbsp. salad or olive oil; 1 large can tomato sauce; 2 cans (6 oz.) tomato paste; 2 c. water; 1 Tbsp. chopped parsley; 2 tsp. salt; 1 tsp. sugar; 1 tsp. garlic powder; 1/2 tsp. pepper; 1/2 tsp. oregano leaves; 1/2 pkg. (8 oz.) lasagne; 1 large container cottage cheese; 8 oz. Mozzarella cheese; 1 c. grated Parmesan

Servings: persons

1 lb. ground beef
3/4 c. chopped onion
2 Tbsp. salad or olive oil
1 large can tomato sauce
2 cans (6 oz.) tomato paste
2 c. water
1 Tbsp. chopped parsley
2 tsp. salt
1 tsp. sugar
1 tsp. garlic powder
1/2 tsp. pepper
1/2 tsp. oregano leaves
1/2 pkg. (8 oz.) lasagne
1 large container cottage cheese
8 oz. Mozzarella cheese
1 c. grated Parmesan

1
In large heavy pan, lightly brown beef and onion in oil.
2
Add tomato sauce, tomato paste, water, parsley, salt, sugar, garlic powder, pepper and oregano.
3
Simmer, uncovered, stirring occasionally, about 30 minutes.
4
Meanwhile, cook lasagne as directed.
5
Drain.
6
In 13 x 9 baking pan, spread about 1 cup sauce. Alternate layers of lasagne, sauce, cottage cheese, Mozzarella and Parmesan.
7
Bake at 350u00b0 for 40 to 50 minutes, until lightly browned and bubbling.
8
Allow to stand for 15 minutes.
9
Cut in squares to serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb. ground beef, 3/4 c. chopped onion, 2 Tbsp. salad or olive oil, 1 large can tomato sauce, and more.

Yes, Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagne

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