How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Radicchio, Pears And Walnuts?

You need 9 ingredients. The key ingredients include: 1 tbsp oil, 2 None pears, cored, cut into small cubes, 5.25 oz radicchio, cut into strips, 1/2 cup vegetable stock, and more.

Is Linguine With Radicchio, Pears And Walnuts suitable as pasta & noodles?

Yes, Linguine With Radicchio, Pears And Walnuts falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine With Radicchio, Pears And Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Radicchio, Pears And Walnuts Recipe

Name: Linguine With Radicchio, Pears And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 2 None pears, cored, cut into small cubes; 5.25 oz radicchio, cut into strips; 1/2 cup vegetable stock; 1 1/4 cups 2% milk; 5.25 oz Gorgonzola cheese, crumbled; None None freshly ground nutmeg, to taste; 14 oz linguine; 3/4 cup walnuts, roughly chopped, toasted

Try this homemade Linguine With Radicchio, Pears And Walnuts recipe the whole family will love. Made with oil, cubes, radicchio and vegetable stock. Eas…

This Linguine With Radicchio, Pears And Walnuts relies on simple, everyday ingredients such as oil, radicchio, cut into strips, vegetable stock and 2% milk. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 tbsp oil
2 None pears, cored, cut into small cubes
5.25 oz radicchio, cut into strips
1/2 cup vegetable stock
1 1/4 cups 2% milk
5.25 oz Gorgonzola cheese, crumbled
None None freshly ground nutmeg, to taste
14 oz linguine
3/4 cup walnuts, roughly chopped, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Pasta & Noodles

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