How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Cream Cheese?

You need 9 ingredients. The key ingredients include: 3 c. tomatoes, chopped, 1 (8 oz.) pkg. Philadelphia cream cheese, cubed, 3/4 c. olive oil, 1/3 c. fresh basil leaves, chopped, and more.

Is Linguine With Cream Cheese suitable as pasta & noodles?

Yes, Linguine With Cream Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine With Cream Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Cream Cheese Recipe

Name: Linguine With Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. tomatoes, chopped; 1 (8 oz.) pkg. Philadelphia cream cheese, cubed; 3/4 c. olive oil; 1/3 c. fresh basil leaves, chopped; 1 Tbsp. red wine vinegar; 2 cloves garlic, minced; 1 tsp. each salt and pepper; 2 (9 oz.) pkg. Di Giorno linguine (uncooked); 1/2 c. pine nuts, toasted

Linguine With Cream Cheese – a delicious recipe with tomatoes, Philadelphia cream cheese, olive oil, fresh basil, red wine vinegar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 c. tomatoes, chopped
1 (8 oz.) pkg. Philadelphia cream cheese, cubed
3/4 c. olive oil
1/3 c. fresh basil leaves, chopped
1 Tbsp. red wine vinegar
2 cloves garlic, minced
1 tsp. each salt and pepper
2 (9 oz.) pkg. Di Giorno linguine (uncooked)
1/2 c. pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Pasta & Noodles

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Linguine With Cream Cheese

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