How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine Tossed With Tuna?

You need 11 ingredients. The key ingredients include: 1 (8 ounce) packageplain linguine or 1 (8 ounce) packagegreen linguine, cooked, 1 (6 ounce) can tuna, drained, 1 (6 1/2 ounce) jar marinated artichokes, chopped, but with marinade reserved, ½ cup bottled roasted red pepper, chopped, and more.

Is Linguine Tossed With Tuna suitable as seafood?

Yes, Linguine Tossed With Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine Tossed With Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine Tossed With Tuna Recipe

Name: Linguine Tossed With Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) packageplain linguine or 1 (8 ounce) packagegreen linguine, cooked; 1 (6 ounce) can tuna, drained; 1 (6 1/2 ounce) jar marinated artichokes, chopped, but with marinade reserved; ½ cup bottled roasted red pepper, chopped; 3 tablespoons chopped black olives; 1 tablespoon minced red onion (optional); 1 garlic clove, minced; ¼ teaspoon crushed red pepper flakes; ⅛ teaspoon pepper; ¼ cup virgin olive oil; ½ cup grated parmesan cheese or ½ cup parmesan-romano cheese mix, mixture

Linguine Tossed With Tuna

Eats Now Editorial Team · 264 kcal · Seafood

Linguine Tossed With Tuna – a delicious recipe with linguine, tuna, artichokes, red pepper, black olives, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Linguine Tossed With Tuna

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