How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linda's Sausage & Bean Soup?

You need 16 ingredients. The key ingredients include: 1 (19 ounce) can black beans, 1 (19 ounce) can garbanzo beans, 1 (19 ounce) can kidney beans, 1 (14 ounce) can stewed tomatoes, and more.

Is Linda's Sausage & Bean Soup suitable as soups & stews?

Yes, Linda's Sausage & Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Linda's Sausage & Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linda's Sausage & Bean Soup Recipe

Name: Linda's Sausage & Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 ounce) can black beans; 1 (19 ounce) can garbanzo beans; 1 (19 ounce) can kidney beans; 1 (14 ounce) can stewed tomatoes; 1 lb pork sausage, casings removed and fried; 3 jalapeno peppers, seeded and deveined,chopped; 1 large onion, chopped; 1 (14 ounce) can kernel corn; 4 cloves garlic, minced; 1 tablespoon caraway seed; 1 tablespoon sugar; 1 tablespoon vinegar; ¼ cup ketchup; ½ cup red peppers or ½ cup green sweet pepper, chopped; salt; pepper

Warm up with this hearty Linda's Sausage & Bean Soup recipe. Made with black beans, garbanzo beans, kidney beans and tomatoes. Easy step-by-step instruc…

This Linda's Sausage & Bean Soup relies on simple, everyday ingredients such as (19 ounce) can black beans, (19 ounce) can kidney beans, large onion, chopped and (14 ounce) can kernel corn. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Linda's Sausage & Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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