Linda's Chicken Roll-Ups or Not Recipe

Name: Linda's Chicken Roll-Ups or Not
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1 cup Italian seasoned breadcrumbs; 2 cups fresh mushrooms; 2 (10 3/4 ounce) cans low-fat cream of mushroom soup; 2 (10 3/4 ounce) cans cream of chicken soup; 2 -4 tablespoons olive oil or 2 -4 tablespoons vegetable oil; salt; pepper; 1 cup shredded cheese; toothpick (optional); egg noodles

Servings: persons

1
Flatten chicken breasts on top of wax paper with a meat mallet.
2
Dip in mixed egg and cover with bread crumbs.
3
Fry in vegetable or olive oil just until breasts are brown on both sides.
4
Remove chicken breasts to a baking pan.
5
Fry mushrooms in same pan chicken browned in - add a little more oil first and get hot.
6
Add cooked mushrooms and cheese to center of breasts and roll up (or don't roll up).
7
Keep in place with toothpick's.
8
In separate bowl, mix soups together (add maybe 3/4 can of water) and then pour over chicken.
9
Sprinkle a little cheese on top.
10
Cover with foil and bake at 350F about 1 hour or until chicken breasts are done.
11
Sever over a bed of cooked egg noodles.

929

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken breasts, 1 cup Italian seasoned breadcrumbs, 2 cups fresh mushrooms, 2 (10 3/4 ounce) cans low-fat cream of mushroom soup, and more.

Yes, Linda's Chicken Roll-Ups or Not falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Linda's Chicken Roll-Ups or Not

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions