Linda'S Cheesecake-Stuffed Strawberries

1. 1

   Place cream cheese in a bowl, and microwave for 30 seconds, so that it's soft.

2. 2

   Whip together the cream cheese, vanilla, and sugar.

3. 3

   In the center of each strawberry, using a sharp knife, make a hole in each one, as deep as you can without going out the bottom.

4. 4

   Spoon or pipe the filling into each hole.

5. 5

   Dip cheesecake end of strawberry into chopped almonds, making sure you completely cover the cheesecake filling with the nuts.

6. 6

   Lay strawberries in a pretty serving dish.

7. 7

   Sprinkle with any leftover nuts around the dish.

8. 8

   Chill, and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.