How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Tarts With Coconut Cream?

You need 12 ingredients. The key ingredients include: 13 coconut, dried and sweetened (shredded or flaked), ⅔ cup whipping cream, ⅓ cup coconut milk (stir before measuring), 2 -3 tablespoons powdered sugar, and more.

Is Lime Tarts With Coconut Cream suitable as baking & desserts?

Yes, Lime Tarts With Coconut Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lime Tarts With Coconut Cream?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lime Tarts With Coconut Cream Recipe

Name: Lime Tarts With Coconut Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 coconut, dried and sweetened (shredded or flaked); ⅔ cup whipping cream; ⅓ cup coconut milk (stir before measuring); 2 -3 tablespoons powdered sugar; 1 ⅓ cups all-purpose flour; ¼ cup sugar; ½ cup european style butter, cut into small pieces; 1 large egg yolk; about 1 1/4 pound lime, rinsed; 1 cup sugar; 5 large eggs; ½ cup european style butter, cut into chunks

Lime Tarts With Coconut Cream

Eats Now Editorial Team · 1352 kcal · Baking & Desserts

Lime Tarts With Coconut Cream – a delicious recipe with coconut, whipping cream, coconut milk, powdered sugar, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lime Tarts With Coconut Cream

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