Lime Soup

Name: Lime Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (3 to 3 1/2 lb.) chicken; 10 c. water; 6 peppercorns; 3 sprigs parsley; 1 stalk celery; 1 medium onion; 2 tsp. salt; 1/2 tsp. thyme; 2 Tbsp. oil; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 tomatoes (fresh or canned), chopped; juice of 2 1/2 limes; 3 Tbsp. coriander or fresh parsley

Eats Now Editorial Team · Soups & Stews

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Lime Soup – a delicious recipe with chicken, water, peppercorns, parsley, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (3 to 3 1/2 lb.) chicken
10 c. water
6 peppercorns
3 sprigs parsley
1 stalk celery
1 medium onion
2 tsp. salt
1/2 tsp. thyme
2 Tbsp. oil
1 medium onion, chopped
1 medium green pepper, chopped
2 tomatoes (fresh or canned), chopped
juice of 2 1/2 limes
3 Tbsp. coriander or fresh parsley

1
Simmer for 1 1/2 hours the first 8 ingredients.
2
Remove chicken from bones.
3
Strain broth.
4
Saute in oil the onion and pepper.
5
Add the tomatoes and cook for 5 minutes.
6
Add broth and juice of limes. Stir in coriander or parsley.
7
Simmer for 20 minutes.
8
Add chicken. Heat through.
9
Garnish with tortilla chips and lime slices and sprinkle lightly with cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (3 to 3 1/2 lb.) chicken, 10 c. water, 6 peppercorns, 3 sprigs parsley, and more.

Yes, Lime Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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