How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Dressing for Fish And/Or Vegetables?

You need 7 ingredients. The key ingredients include: 3 limes, ½ cup extra virgin olive oil, 2 garlic cloves, minced, 2 teaspoons ground coriander, and more.

Is Lime Dressing for Fish And/Or Vegetables suitable as seafood?

Yes, Lime Dressing for Fish And/Or Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lime Dressing for Fish And/Or Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lime Dressing for Fish And/Or Vegetables Recipe

Name: Lime Dressing for Fish And/Or Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 limes; ½ cup extra virgin olive oil; 2 garlic cloves, minced; 2 teaspoons ground coriander; 2 teaspoons ground cumin; ½ teaspoon salt; ⅛ teaspoon fresh ground pepper

Lime Dressing for Fish And/Or Vegetables – a delicious recipe with limes, extra virgin olive oil, garlic, ground coriander, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 limes
½ cup extra virgin olive oil
2 garlic cloves, minced
2 teaspoons ground coriander
2 teaspoons ground cumin
½ teaspoon salt
⅛ teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Seafood

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Lime Dressing for Fish And/Or Vegetables

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