How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 6-1/2-ounce can crabmeat, 1/2 pound frozen shrimp, 1 10-3/4-ounce can mushroom soup, 1 8-ounce jar cheez whiz, and more.

Is Crab And Shrimp Dip suitable as seafood?

Yes, Crab And Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab And Shrimp Dip Recipe

Name: Crab And Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6-1/2-ounce can crabmeat; 1/2 pound frozen shrimp; 1 10-3/4-ounce can mushroom soup; 1 8-ounce jar cheez whiz; 1/2 teaspoon grated onion; 1 tablespoon worcestershire sauce; dash of tabasco; almonds (optional)

Crab And Shrimp Dip – a delicious recipe with crabmeat, shrimp, mushroom soup, whiz, onion, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 6-1/2-ounce can crabmeat
1/2 pound frozen shrimp
1 10-3/4-ounce can mushroom soup
1 8-ounce jar cheez whiz
1/2 teaspoon grated onion
1 tablespoon worcestershire sauce
dash of tabasco
almonds (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Seafood

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Crab And Shrimp Dip

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