How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Chicken With Blackberry Salsa?

You need 10 ingredients. The key ingredients include: 6 medium limes, 1/2 cup olive oil, 1 to 2 tablespoons crushed red pepper flakes, 1 teaspoon salt, and more.

Is Lime Chicken With Blackberry Salsa suitable as meat & poultry?

Yes, Lime Chicken With Blackberry Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lime Chicken With Blackberry Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lime Chicken With Blackberry Salsa Recipe

Name: Lime Chicken With Blackberry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium limes; 1/2 cup olive oil; 1 to 2 tablespoons crushed red pepper flakes; 1 teaspoon salt; 12 boneless skinless chicken breast halves (6 ounces each); 3 cups fresh blackberries; 3 medium tomatoes, finely chopped; 6 green onions, finely chopped; 1 cup fresh cilantro leaves; 1/2 teaspoon salt

Try this homemade Lime Chicken With Blackberry Salsa recipe the whole family will love. Made with limes, olive oil, red pepper and salt. Easy step-by-st…

This Lime Chicken With Blackberry Salsa relies on simple, everyday ingredients such as medium limes, olive oil, salt and fresh blackberries. It comes together quickly and makes 4 servings, at about 889 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lime Chicken With Blackberry Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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