How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Chicken Pasta?

You need 10 ingredients. The key ingredients include: 1 lb chicken, chopped bite size (I prefer thigh, but breast is good, too), 1 lb pasta (penne or ziti works great), 2 -3 avocados, 1/4 cup olive oil, and more.

Is Lime Chicken Pasta suitable as pasta & noodles?

Yes, Lime Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lime Chicken Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Chicken Pasta Recipe

Name: Lime Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken, chopped bite size (I prefer thigh, but breast is good, too); 1 lb pasta (penne or ziti works great); 2 -3 avocados; 1/4 cup olive oil; 1/4 cup green onion, chopped; 1/4 cup fresh cilantro, packed and chopped; 1/4 cup parmesan cheese, freshly grated (more for topping); 3 tablespoons lime juice; 1 lime, zest of (optional); salt & pepper

Try this homemade Lime Chicken Pasta recipe the whole family will love. Made with chicken, pasta, avocados and olive oil. Easy step-by-step instructions…

This Lime Chicken Pasta relies on simple, everyday ingredients such as avocados, olive oil, green onion, chopped and lime juice. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lime Chicken Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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