Lime And Pineapple Salad

1. 1

   Drain juice from pineapple and add enough water to make 2 cups liquid.

2. 2

   Heat and add jello.

3. 3

   Dissolve.

4. 4

   While still hot, add marshmallows.

5. 5

   Cool.

6. 6

   Add cottage cheese, drained pineapple, nuts and cherries; mix.

7. 7

   Fold mixture into whipped cream or Cool Whip. Put in Pyrex dish and congeal.

8. 8

   After this congeals, add a layer of red jello.

* Per serving · 4 servings · Values may vary.

No additional tips available.