Bake this irresistible Lime And Coconut Cake at home. Made with butter, caster sugar, lime rind and eggs. Easy step-by-step instructions included.
This Lime And Coconut Cake relies on simple, everyday ingredients such as unsalted softened butter, caster sugar, finely grated lime rind and lightly beaten eggs. It comes together quickly and makes 4 servings, at about 619 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lime And Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026