How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lima Beans , Cabbage and Smoked Sausage?

You need 10 ingredients. The key ingredients include: 1 lb lima beans (soaked over night), 8 cups water, 2 ham hocks, 5 cups cabbage (shredded), and more.

Is Lima Beans , Cabbage and Smoked Sausage suitable as meat & poultry?

Yes, Lima Beans , Cabbage and Smoked Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lima Beans , Cabbage and Smoked Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lima Beans , Cabbage and Smoked Sausage Recipe

Name: Lima Beans , Cabbage and Smoked Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lima beans (soaked over night); 8 cups water; 2 ham hocks; 5 cups cabbage (shredded); ½ cup butter; ½ tablespoon salt; ¼ tablespoon pepper; ¼ tablespoon garlic powder; 1 (28 ounce) can diced tomatoes; 1 lb smoked sausage (chopped) (optional)

Lima Beans , Cabbage and Smoked Sausage

Eats Now Editorial Team · 435 kcal · Meat & Poultry

Lima Beans , Cabbage and Smoked Sausage – a delicious recipe with beans, water, ham hocks, cabbage, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lima Beans , Cabbage and Smoked Sausage

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