How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lima Bean Cake?

You need 9 ingredients. The key ingredients include: 16 oz. lima beans, 6 c. sugar, 3 sticks butter or margarine, 1/2 Tbsp. salt, and more.

Is Lima Bean Cake suitable as baking & desserts?

Yes, Lima Bean Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lima Bean Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lima Bean Cake Recipe

Name: Lima Bean Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. lima beans; 6 c. sugar; 3 sticks butter or margarine; 1/2 Tbsp. salt; 3 Tbsp. baking soda; 3 Tbsp. vanilla extract; 3 eggs; 1 (14 oz.) can Eagle Brand condensed milk; 8 c. flour

Lima Bean Cake – a delicious recipe with lima beans, sugar, butter, salt, baking soda, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. lima beans
6 c. sugar
3 sticks butter or margarine
1/2 Tbsp. salt
3 Tbsp. baking soda
3 Tbsp. vanilla extract
3 eggs
1 (14 oz.) can Eagle Brand condensed milk
8 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4047 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lima Bean Cake

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