How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Cookies?

You need 9 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. light brown sugar, 1 well-beaten egg, 1 (3 oz.) pkg. cream cheese, softened, and more.

Is Cream Cheese Cookies suitable as baking & desserts?

Yes, Cream Cheese Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Cookies Recipe

Name: Cream Cheese Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1 c. light brown sugar; 1 well-beaten egg; 1 (3 oz.) pkg. cream cheese, softened; 1 tsp. vanilla; 2 c. flour; 1/4 tsp. soda; 1/2 tsp. baking powder; 1/2 tsp. salt

Cream Cheese Cookies – a delicious recipe with butter, light brown sugar, egg, cream cheese, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine
1 c. light brown sugar
1 well-beaten egg
1 (3 oz.) pkg. cream cheese, softened
1 tsp. vanilla
2 c. flour
1/4 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1005 kcal
Category
Baking & Desserts

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Cream Cheese Cookies

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