Like Pisa Tower – Crab Salad With Grapefruit, Pomegranate, Avocado And Watercress

1. 1

   For the vinaigrette, combine all ingredients together and mix well.

2. 2

   First remove crab meat from its shells.

3. 3

   Remove excess water and set aside.

4. 4

   Wash endive and watercress.

5. 5

   Cut endives and remove stems from watercress, keeping the leaves.

6. 6

   Cut pomegranate lengthwise and remove seeds.

7. 7

   Using ring, place some crab at the bottom of the plate, add a layer of avocado, drizzle with vinaigrette.

8. 8

   Add 2 quarters of grapefruit, some pomegranate seeds, endives and watercress and add a little vinaigrette.

9. 9

   Press firmly so that tower will stand still. Start again with a second layer of the same ingredients.

10. 10

    Remove ring and decorate with some pomegranate seeds and vinaigrette around the tower.

* Per serving · 4 servings · Values may vary.

No additional tips available.