Liisa's Chocolate Chip/M&M Cookies Recipe

Name: Liisa's Chocolate Chip/M&M Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter (2 sticks); ½ cup white sugar; ½ cup light brown sugar; 1 large egg; 1 teaspoon vanilla; 2 cups flour; ½ teaspoon baking soda; ⅛ teaspoon salt; 1 (12 ounce) package chocolate chips or 1 (12 ounce) package M&M's semi-sweet chocolate baking bits; ¾ cup chopped nuts (optional)

Servings: persons

1 cup butter (2 sticks)
½ cup white sugar
½ cup light brown sugar
1 large egg
1 teaspoon vanilla
2 cups flour
½ teaspoon baking soda
⅛ teaspoon salt
1 (12 ounce) package chocolate chips or 1 (12 ounce) package M&M's semi-sweet chocolate baking bits
¾ cup chopped nuts (optional)

1
Cream sugars and butter.
2
Add egg, mix until well blended.
3
Add vanilla.
4
Add the baking soda, salt at this point.
5
Add the 2 cups flour.
6
Mix until well blended.
7
Mix in or fold in the chocolate chips/M&Ms and nuts.
8
I use a cookie scoop to place on baking sheet.
9
Bake at 350 degrees for 10-13 min.
10
(my oven/family like it at 12 minutes).
11
Cool 1 minute on pan, before moving cookies to cooling rack.

1002

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter (2 sticks), ½ cup white sugar, ½ cup light brown sugar, 1 large egg, and more.

Yes, Liisa's Chocolate Chip/M&M Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Liisa's Chocolate Chip/M&M Cookies

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