Try this homemade Lightly Pickled Chinese Cabbage with Dashi Stock Granules recipe the whole family will love. Made with head Chinese cabbage, Salt, Sug…
This Lightly Pickled Chinese Cabbage with Dashi Stock Granules relies on simple, everyday ingredients such as head chinese cabbage, salt, sugar and dashi stock granules. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026