How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lighter Grilled Swiss, Ham and Asparagus Sannie?

You need 5 ingredients. The key ingredients include: 2 slices whole grain bread, 2 ounces lean ham (deli or baked, can use more if you like), 2 slices fat-free swiss cheese, 6 steamed asparagus spears, bottom ends trimmed to fit the bread (leftover is fine, use more or less as you choose), and more.

Is Lighter Grilled Swiss, Ham and Asparagus Sannie suitable as vegetarian?

Yes, Lighter Grilled Swiss, Ham and Asparagus Sannie falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lighter Grilled Swiss, Ham and Asparagus Sannie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lighter Grilled Swiss, Ham and Asparagus Sannie Recipe

Name: Lighter Grilled Swiss, Ham and Asparagus Sannie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices whole grain bread; 2 ounces lean ham (deli or baked, can use more if you like); 2 slices fat-free swiss cheese; 6 steamed asparagus spears, bottom ends trimmed to fit the bread (leftover is fine, use more or less as you choose); 1 ½ teaspoons healthy balance margarine, divided

Lighter Grilled Swiss, Ham and Asparagus Sannie – a delicious recipe with bread, lean ham, swiss cheese, bread, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 slices whole grain bread
2 ounces lean ham (deli or baked, can use more if you like)
2 slices fat-free swiss cheese
6 steamed asparagus spears, bottom ends trimmed to fit the bread (leftover is fine, use more or less as you choose)
1 ½ teaspoons healthy balance margarine, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Vegetarian

Eats Now Editorial Team

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Lighter Grilled Swiss, Ham and Asparagus Sannie

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