Lightened Up Latkes Recipe

Name: Lightened Up Latkes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 C. shredded, peeled russet potatoes (a little over 1 lb.); 1/3 C. shredded carrot; 1/3 C. grated onion; 1/3 C. unbleached flour; 3 TBSP snipped fresh chives; 1 tsp Sea Salt; 1/4 tsp freshly ground pepper; 1 egg + 1 egg white; Olive oil; Organic unsweetened applesauce and organic plain yogurt

Servings: persons

2 1/2 C. shredded, peeled russet potatoes (a little over 1 lb.)
1/3 C. shredded carrot
1/3 C. grated onion
1/3 C. unbleached flour
3 TBSP snipped fresh chives
1 tsp Sea Salt
1/4 tsp freshly ground pepper
1 egg + 1 egg white
Olive oil
Organic unsweetened applesauce and organic plain yogurt

1
1. Scrub potatoes, peel and coarsely grate (using a cuisinart food processor if you have one). Immediately place grated potatoes in a bowl of ice water to keep potatoes from discoloring.
2
2. Stir together onion, caroot, flour, chives, salt, pepper, eggs in medium bowl. Drain potatoes in colander then place a handful at a time in paper towel to squeeze out excess water. then add potatoes to egg mixture.
3
3. Heat 1 TBSP olive oil in a cast iron skillet over medium heat until hot. Spoon about 2 TBSP mixture into skillet and brown (cook for 3 - 4 minutes p/side). Flatten each pancake with spatula cook until golden brown.
4
4. Have the oven set for 350 and use an oven safe plate to set cooked latkes on. Use paper towel to absorb excess oil. Repeat step 3 'til finished.
5
5. Serve with applesauce and yogurt.

240

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 C. shredded, peeled russet potatoes (a little over 1 lb.), 1/3 C. shredded carrot, 1/3 C. grated onion, 1/3 C. unbleached flour, and more.

Yes, Lightened Up Latkes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lightened Up Latkes

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