How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Spice Cake?

You need 11 ingredients. The key ingredients include: 1 1/4 cups flour, 1 cup brown sugar, packed, 1/4 cup cornstarch, 1 teaspoon baking soda, and more.

Is Light Spice Cake suitable as baking & desserts?

Yes, Light Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Spice Cake Recipe

Name: Light Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 cups flour; 1 cup brown sugar, packed; 1/4 cup cornstarch; 1 teaspoon baking soda; 1 teaspoon allspice; 1 teaspoon cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon salt; 1/3 cup applesauce (or oil); 1 tablespoon vinegar; 1 cup water

Light Spice Cake – a delicious recipe with flour, brown sugar, cornstarch, baking soda, allspice, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Light Spice Cake

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