How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Roasted Asparagus Salad?

You need 10 ingredients. The key ingredients include: 1 pound fresh asparagus, trimmed and cut into 1-inch pieces, 1/2 teaspoon olive oil, 1/2 cup orange juice, 2 tablespoons olive oil, and more.

Is Light Roasted Asparagus Salad suitable as salads?

Yes, Light Roasted Asparagus Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light Roasted Asparagus Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Roasted Asparagus Salad Recipe

Name: Light Roasted Asparagus Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh asparagus, trimmed and cut into 1-inch pieces; 1/2 teaspoon olive oil; 1/2 cup orange juice; 2 tablespoons olive oil; 2 tablespoons orange marmalade; 1 tablespoon lime juice; 1/2 teaspoon salt; 1/2 teaspoon minced fresh gingerroot; 7 cups torn mixed salad greens; 3 tablespoons sunflower kernels, toasted

Light Roasted Asparagus Salad

Eats Now Editorial Team · 179 kcal · Salads

Light Roasted Asparagus Salad – a delicious recipe with fresh asparagus, olive oil, orange juice, olive oil, orange marmalade, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Light Roasted Asparagus Salad

How did you like this recipe?

Frequently Asked Questions