How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Homemade Chicken Stock ?

You need 6 ingredients. The key ingredients include: 7 cups water, Backbone and neck from 1 whole chicken, 1 small onion, coarsely chopped, 1 large carrot, peeled, coarsely chopped, and more.

Is Light Homemade Chicken Stock suitable as meat & poultry?

Yes, Light Homemade Chicken Stock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Light Homemade Chicken Stock ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Homemade Chicken Stock Recipe

Name: Light Homemade Chicken Stock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups water; Backbone and neck from 1 whole chicken; 1 small onion, coarsely chopped; 1 large carrot, peeled, coarsely chopped; 1 large celery stalk, chopped; 1 bay leaf

Light Homemade Chicken Stock – a delicious recipe with water, neck from, onion, carrot, celery stalk, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 cups water
Backbone and neck from 1 whole chicken
1 small onion, coarsely chopped
1 large carrot, peeled, coarsely chopped
1 large celery stalk, chopped
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Homemade Chicken Stock

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