How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Harvard Beets With Carrots?

You need 8 ingredients. The key ingredients include: 1 lb. trimmed fresh beets or large can beets, 1/3 c. sugar, 1 Tbsp. cornstarch, 1/2 tsp. salt, and more.

Is Light Harvard Beets With Carrots suitable as general?

Yes, Light Harvard Beets With Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Light Harvard Beets With Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Harvard Beets With Carrots Recipe

Name: Light Harvard Beets With Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. trimmed fresh beets or large can beets; 1/3 c. sugar; 1 Tbsp. cornstarch; 1/2 tsp. salt; 1/3 c. cider vinegar; 1/4 c. water; 1 Tbsp. margarine; 1 c. matchstick carrot strips, cooked tender-crisp and drained

Light Harvard Beets With Carrots – a delicious recipe with fresh beets, sugar, cornstarch, salt, cider vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. trimmed fresh beets or large can beets
1/3 c. sugar
1 Tbsp. cornstarch
1/2 tsp. salt
1/3 c. cider vinegar
1/4 c. water
1 Tbsp. margarine
1 c. matchstick carrot strips, cooked tender-crisp and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Astabula Specials
Sticky Quickies
Stuffed Snow Peas
Ambrosia

Light Harvard Beets With Carrots

How did you like this recipe?

Frequently Asked Questions