How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Christmas Bread?

You need 8 ingredients. The key ingredients include: 2 c. raisins, 2 c. boiling water, 2 tsp. baking soda, 2 eggs, and more.

Is Grandma'S Christmas Bread suitable as general?

Yes, Grandma'S Christmas Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Christmas Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Christmas Bread Recipe

Name: Grandma'S Christmas Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. raisins; 2 c. boiling water; 2 tsp. baking soda; 2 eggs; 1 tsp. vanilla; 3 c. sifted all-purpose flour; 1/2 c. granulated sugar; 3/4 c. pecans, chopped (walnuts may be substituted)

Grandma'S Christmas Bread – a delicious recipe with raisins, boiling water, baking soda, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. raisins
2 c. boiling water
2 tsp. baking soda
2 eggs
1 tsp. vanilla
3 c. sifted all-purpose flour
1/2 c. granulated sugar
3/4 c. pecans, chopped (walnuts may be substituted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2218 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Christmas Bread

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