How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Apple Bread?

You need 9 ingredients. The key ingredients include: 3 Tbsp. applesauce, 1/2 c. egg substitute, 2 tsp. baking powder, 2 c. whole wheat flour, and more.

Is Low-Fat Apple Bread suitable as general?

Yes, Low-Fat Apple Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Apple Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Apple Bread Recipe

Name: Low-Fat Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. applesauce; 1/2 c. egg substitute; 2 tsp. baking powder; 2 c. whole wheat flour; 2 c. chopped apples; 3/4 c. honey; 1 tsp. vanilla; 5 Tbsp. skim milk; 1 tsp. salt

Low-Fat Apple Bread – a delicious recipe with applesauce, egg substitute, baking powder, whole wheat flour, apples, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. applesauce
1/2 c. egg substitute
2 tsp. baking powder
2 c. whole wheat flour
2 c. chopped apples
3/4 c. honey
1 tsp. vanilla
5 Tbsp. skim milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
General

Eats Now Editorial Team

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Low-Fat Apple Bread

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