How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Cream of Pea Soup?

You need 8 ingredients. The key ingredients include: 1 liter water, 200 g green peas, 200 g potatoes, cubed, 100 g carrots, diced, and more.

Is Light Cream of Pea Soup suitable as soups & stews?

Yes, Light Cream of Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Light Cream of Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Cream of Pea Soup Recipe

Name: Light Cream of Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter water; 200 g green peas; 200 g potatoes, cubed; 100 g carrots, diced; 100 g parsley roots, diced; 1 onion, diced; 1 tablespoon butter; dill (optional)

Light Cream of Pea Soup – a delicious recipe with water, green peas, potatoes, carrots, parsley roots, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 liter water
200 g green peas
200 g potatoes, cubed
100 g carrots, diced
100 g parsley roots, diced
1 onion, diced
1 tablespoon butter
dill (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Chuck Roast Recipe
Unclechilada Casserole
Chili and Beans
Luscious Leek & Bacon Soup

Light Cream of Pea Soup

How did you like this recipe?

Frequently Asked Questions