Light Crab Cheese Ball — Seafood recipe

Light Crab Cheese Ball

Eats Now Editorial Team  · 469 kcal  · Seafood

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Try this homemade Light Crab Cheese Ball recipe the whole family will love. Made with cream cheese, imitation crabmeat, Cheddar cheese and onion. Easy s…

This Light Crab Cheese Ball relies on simple, everyday ingredients such as garlic powder, seasoned salt, parsley flakes and pepper to taste. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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