Light Coconut Rice

1. 1

   Boil water, coconut water, ginger and sugar in a saucepan and bring to a boil. More or less ginger and sugar can be used to taste.

2. 2

   Stir in rice.

3. 3

   Reduce heat and cover. Let simmer for about 15 minutes or until all the water is absorbed.

4. 4

   *Check rice periodically. If rice isn't completely cooked but all the water has been absorbed, add 1/4 cup more water and cover.

* Per serving · 4 servings · Values may vary.

No additional tips available.