How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Chicken Caesar Salad?

You need 13 ingredients. The key ingredients include: 2 lbs whole roasted cooked chicken, skinned, 11 cups torn romaine lettuce (about 1 1/4 pounds), 1 cup red bell pepper, strips, 3 tablespoons olive oil, and more.

Is Light Chicken Caesar Salad suitable as salads?

Yes, Light Chicken Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light Chicken Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Chicken Caesar Salad Recipe

Name: Light Chicken Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs whole roasted cooked chicken, skinned; 11 cups torn romaine lettuce (about 1 1/4 pounds); 1 cup red bell pepper, strips; 3 tablespoons olive oil; 1 ½ tablespoons fresh lemon juice; 2 teaspoons Worcestershire sauce; 2 teaspoons Dijon mustard; ¼ teaspoon sugar; ¼ teaspoon salt; ¼ teaspoon black pepper; 1 garlic clove, crushed; 1 ½ cups croutons; ½ cup grated fresh parmesan cheese

Fresh, crisp and full of flavor — this Light Chicken Caesar Salad is a must-try. Made with chicken, torn romaine lettuce, red bell pepper and olive oil.…

This Light Chicken Caesar Salad relies on simple, everyday ingredients such as red bell pepper, strips, olive oil, fresh lemon juice and worcestershire sauce. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Light Chicken Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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