Light As a Tropical Breeze Lime Pie Recipe

Name: Light As a Tropical Breeze Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups graham cracker crumbs (about 16 squares); 3 tablespoons butter or 3 tablespoons margarine; ¼ cup egg substitute; ½ cup frozen apple juice concentrate, defrosted; 2 (1/4 ounce) packets unflavored gelatin; ¼ cup sugar or ¼ cup sugar substitute, blend; 1 tablespoon lime rind, grated; ⅓ cup lime juice; ½ teaspoon vanilla; 1 ½ cups yogurt, plain lowfat

Servings: persons

1
In a small mixing bowl, combine the crust ingredients.
2
Mix well and press into a pie pan or springform pan.
3
Bake at 350 degrees for 8-10 minutes.
4
Cool, then place in the freezer while you prepare the filling.
5
Place the apple juice concentrate in a small saucepan, sprinkle the gelatin over it and let the mixture stand for a few minutes to soften the gelatin.
6
Add the sugar or Splenda blend and heat on low until the sugar dissolves.
7
Transfer the mixture to a bowl (you'll be adding the yogurt to this later) and stir in the lime juice, vanilla and half of the grated lime rind.
8
Place the bowl in the refrigerator or freezer until it has thickened to egg-white consistency.
9
With an egg beater or mixer, whip the mixture until it is light and fluffy.
10
Stir in the yogurt, blending thoroughly.
11
Pour the mixture into the partially frozen crust.
12
Sprinkle the pie with the remaining grated lime rind and chill until firm.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ½ cups graham cracker crumbs (about 16 squares), 3 tablespoons butter or 3 tablespoons margarine, ¼ cup egg substitute, ½ cup frozen apple juice concentrate, defrosted, and more.

Yes, Light As a Tropical Breeze Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Light As a Tropical Breeze Lime Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions