Light And Creamy Pumpkin Pie — Baking & Desserts recipe

Light And Creamy Pumpkin Pie

Eats Now Editorial Team  · 203 kcal  · Baking & Desserts

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Bake this irresistible Light And Creamy Pumpkin Pie at home. Made with pumpkin, cold milk, vanilla pudding and pumpkin pie spice. Easy step-by-step inst…

This Light And Creamy Pumpkin Pie relies on simple, everyday ingredients such as canned pumpkin, cold milk, pumpkin pie spice and thawed cool whip. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Light And Creamy Pumpkin Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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