Lickable Wallpaper For Nurseries

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   ["In a food processor, puree the dried apples with the sugar, until the mixture resembles ""chopped nuts"".", "If using the apricots, puree without adding the sugar and follow steps 6-9.", "Put the water in a double boiler and sprinkle in the gelatin. Leave to stand for 5 minutes.", "Now simmer the water in the bottom of the double boiler and dissolve the gelatin.", "Once dissolved, slowly add to the apple puree and mix well.", "Collect the puree into a ball and place on a large sheet of cling-film, gently flattening with your hand into a square.", "Now place another sheet of cling-film on top and, using the rolling pin, gently roll out into a thin squarish sheet about 1/12 inch thick (you should see through it when held up to the light).", "Rest on a wire rack and carefully remove the top sheet of cling-film.", "Stand in a warm place to dry out.", "After eight hours or so, turn over and gently remove the bottom sheet of the cling-film and leave to dry again.", "TO DECORATE: Cut each sheet of fruit into equal width strips and decorate with fresh fruit, melted chocolate, writing icing, edible flowers etc."]

* Per serving · 4 servings · Values may vary.

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