Try this homemade Lick-The-Spoon Cilantro Jalapeno Aioli recipe the whole family will love. Made with olive oil mayonnaise, cilantro, garlic and lime. E…
This Lick-The-Spoon Cilantro Jalapeno Aioli relies on simple, everyday ingredients such as olive oil mayonnaise, garlic cloves, halved, lime, juiced and ground cumin. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026