How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Libby's Black Bean Salsa?

You need 11 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, 6 -8 ounces frozen corn kernels, 12 medium red onion, chopped, 1 small red pepper, chopped, and more.

Is Libby's Black Bean Salsa suitable as snacks & appetizers?

Yes, Libby's Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Libby's Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Libby's Black Bean Salsa Recipe

Name: Libby's Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans; 6 -8 ounces frozen corn kernels; 12 medium red onion, chopped; 1 small red pepper, chopped; 1 ½ teaspoons cumin; 2 teaspoons Tabasco sauce; 1 lime, juice of; 2 tablespoons vegetable oil; 1 tablespoon red wine vinegar; 1 ½ tablespoons cilantro, chopped; ½ teaspoon salt

Libby's Black Bean Salsa

Eats Now Editorial Team · 378 kcal · Snacks & Appetizers

Libby's Black Bean Salsa – a delicious recipe with black beans, corn kernels, red onion, red pepper, cumin, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Libby's Black Bean Salsa

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