Lexington Cookies Recipe

Name: Lexington Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 cup Butter, Cubed; 1 cup Brown Sugar; 1/2 cups Sugar; 2 whole Eggs; 1 Tablespoon Vanilla Extract; 2 cups Chocolate Chips; 1 cup Toffee Bits; 1 cup Almonds, Chopped

Servings: persons

2 cups Flour
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1 cup Butter, Cubed
1 cup Brown Sugar
1/2 cups Sugar
2 whole Eggs
1 Tablespoon Vanilla Extract
2 cups Chocolate Chips
1 cup Toffee Bits
1 cup Almonds, Chopped

1
["Preheat oven to 300 F.", "In a medium bowl, whisk together flour, baking soda and salt. Set aside.", "In the bowl of a stand mixer, beat together butter, brown sugar and sugar until light and fluffy. Add in eggs, one at a time and mix in between additions. Mix in the vanilla.", "With the mixer on low, add 1/2 cup of flour mixture into the batter a time. Once it's all been added in, pour in chocolate chips, toffee bits and almonds. Mix until just combined.", "Spoon dough onto a parchment paper lined baking sheet, spacing dough balls about 2"" apart. Bake for 21-22 minutes. Remove pan from oven and set on a wire rack for a minute. Then remove cookies from baking sheet and cool on a wire rack. Devour."]

1684

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups Flour, 1/2 teaspoons Baking Soda, 1/4 teaspoons Salt, 1 cup Butter, Cubed, and more.

Yes, Lexington Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lexington Cookies

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