How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese?

You need 16 ingredients. The key ingredients include: 1 head iceberg lettuce cut into 4 wedges and washed, 5 cloves garlic peeled, 2 tablespoons pickled jalapenos chopped, . halved, 1 tablespoon dijon mustard or Creole, and more.

Is Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese suitable as general?

Yes, Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lettuce Wedges With Jalapeno Dressing & Gorgonzola

Name: Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce cut into 4 wedges and washed; 5 cloves garlic peeled; 2 tablespoons pickled jalapenos chopped, . halved; 1 tablespoon dijon mustard or Creole; 1 teaspoon salt; 3 dashes hot sauce Crystal's; 3 dashes worcestershire sauce; 1 tablespoon sugar; 1/4 cup apple cider vinegar; 1/2 cup olive oil Spanish, or any olive oil; 1 shallot minced; 4 Roma tomatoes seeded and diced; 2 green onions chopped; 1/2 cup crumbled gorgonzola cheese or so of; salt more, to taste; fresh ground black pepper to taste

Try this homemade Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese recipe the whole family will love. Made with garlic, Creole, salt and hot sa…

This Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese relies on simple, everyday ingredients such as garlic peeled, dijon mustard or creole, salt and dashes hot sauce crystal's. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lettuce Wedges With Jalapeno Dressing & Gorgonzola Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions