How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lettuce Salad With Warm Dressing?

You need 14 ingredients. The key ingredients include: 1 large bunch green leaf lettuce, torn (about ½ cups), 1 large bunch red leaf lettuce, torn (about ½ cups), 1/2 pound fresh mushrooms, sliced, 3 green onions, sliced, and more.

Is Lettuce Salad With Warm Dressing suitable as salads?

Yes, Lettuce Salad With Warm Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lettuce Salad With Warm Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lettuce Salad With Warm Dressing Recipe

Name: Lettuce Salad With Warm Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bunch green leaf lettuce, torn (about ½ cups); 1 large bunch red leaf lettuce, torn (about ½ cups); 1/2 pound fresh mushrooms, sliced; 3 green onions, sliced; 4 bacon strips, cooked and crumbled, optional; 1/2 cup cider or red wine vinegar; 1/2 cup olive oil; 1/4 cup water; 1 tablespoon sugar; 2 teaspoons lemon juice; 1 teaspoon Dijon mustard; 1 teaspoon Worcestershire sauce; 3/4 teaspoon garlic salt or 1/8 teaspoon garlic powder; 1/4 teaspoon pepper

Fresh, crisp and full of flavor — this Lettuce Salad With Warm Dressing is a must-try. Made with green leaf lettuce, red leaf, mushrooms and green onion…

This Lettuce Salad With Warm Dressing relies on simple, everyday ingredients such as fresh mushrooms, sliced, green onions, sliced, cider or red wine vinegar and olive oil. It comes together quickly and makes 4 servings, at about 880 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Lettuce Salad With Warm Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions