Warm up with this hearty Lettuce and Tarragon Soup recipe. Made with unsalted butter, leeks, garlic and chicken. Easy step-by-step instructions included.
This Lettuce and Tarragon Soup relies on simple, everyday ingredients such as unsalted butter, garlic clove, finely chopped, salt and packed tarragon leaves. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026