How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lettuce And Egg Salad?

You need 8 ingredients. The key ingredients include: 2 heads red leaf lettuce, 3 hard-boiled eggs, 3 ounces olive oil, 1 1/2 ounces fresh lemon juice, and more.

Is Lettuce And Egg Salad suitable as salads?

Yes, Lettuce And Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lettuce And Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lettuce And Egg Salad Recipe

Name: Lettuce And Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads red leaf lettuce; 3 hard-boiled eggs; 3 ounces olive oil; 1 1/2 ounces fresh lemon juice; 2 tablespoons chopped onions; 1 tablespoon chopped dill; salt; pepper

Lettuce And Egg Salad – a delicious recipe with eggs, olive oil, lemon juice, onions, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 heads red leaf lettuce
3 hard-boiled eggs
3 ounces olive oil
1 1/2 ounces fresh lemon juice
2 tablespoons chopped onions
1 tablespoon chopped dill
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Salads

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