Warm up with this hearty Leslie'S Portobello Stew recipe. Made with onion, red bell pepper, fresh rosemary and Dr.. Easy step-by-step instructions inclu…
This Leslie'S Portobello Stew relies on simple, everyday ingredients such as chopped fresh rosemary, dr. fuhrman's vegizest, crushed red pepper flakes and shitake mushrooms, sliced. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026