How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lesa'S Crab Dip?

You need 9 ingredients. The key ingredients include: 2 to 3 green onions, chopped and sauteed lightly in microwave, 1 c. mayonnaise, 1 (8 oz.) pkg. cream cheese, 1/3 c. Parmesan cheese, and more.

Is Lesa'S Crab Dip suitable as seafood?

Yes, Lesa'S Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lesa'S Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lesa'S Crab Dip Recipe

Name: Lesa'S Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 green onions, chopped and sauteed lightly in microwave; 1 c. mayonnaise; 1 (8 oz.) pkg. cream cheese; 1/3 c. Parmesan cheese; 1/2 tsp. or more garlic powder; 1/2 tsp. paprika; Louisiana red hot sauce to taste; red pepper (preferably cayenne); 1/4 lemon (only the juice)

Lesa'S Crab Dip – a delicious recipe with green onions, mayonnaise, cream cheese, Parmesan cheese, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 to 3 green onions, chopped and sauteed lightly in microwave
1 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1/3 c. Parmesan cheese
1/2 tsp. or more garlic powder
1/2 tsp. paprika
Louisiana red hot sauce to taste
red pepper (preferably cayenne)
1/4 lemon (only the juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Seafood

Eats Now Editorial Team

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Lesa'S Crab Dip

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