How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leprechaun Quiche?

You need 12 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen creamed spinach, 1 (8 oz.) pkg. refrigerator crescent rolls, 1 c. shredded Cheddar cheese, 3 eggs, slightly beaten, and more.

Is Leprechaun Quiche suitable as breakfast?

Yes, Leprechaun Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Leprechaun Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leprechaun Quiche Recipe

Name: Leprechaun Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen creamed spinach; 1 (8 oz.) pkg. refrigerator crescent rolls; 1 c. shredded Cheddar cheese; 3 eggs, slightly beaten; 1 c. evaporated milk; 2 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/2 tsp. onion salt; 1/8 tsp. pepper; 2 1/2 oz. frozen mushrooms; 8 slices bacon, diced and crisply fried; grated Parmesan cheese

Start your day right with this Leprechaun Quiche recipe. Made with frozen creamed spinach, refrigerator crescent rolls, Cheddar cheese and eggs. Easy st…

This Leprechaun Quiche relies on simple, everyday ingredients such as shredded cheddar cheese, eggs, slightly beaten, evaporated milk and worcestershire sauce. It comes together quickly and makes 4 servings, at about 722 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Leprechaun Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions