How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leonard Davis' Taffy?

You need 7 ingredients. The key ingredients include: 6 lb. sugar, 3 lb. white Karo, 1/2 lb. butter (no substitute), 2 oz. paraffin, and more.

Is Leonard Davis' Taffy suitable as general?

Yes, Leonard Davis' Taffy falls under the General category and is a great choice for this type of meal.

How do I store leftover Leonard Davis' Taffy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leonard Davis' Taffy Recipe

Name: Leonard Davis' Taffy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. sugar; 3 lb. white Karo; 1/2 lb. butter (no substitute); 2 oz. paraffin; 1 pinch tartaric acid; 1 c. water; 4 sheets gelatin (from drugstore), dissolved in additional 1/3 c. water

Leonard Davis' Taffy – a delicious recipe with sugar, white Karo, butter, paraffin, tartaric, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 lb. sugar
3 lb. white Karo
1/2 lb. butter (no substitute)
2 oz. paraffin
1 pinch tartaric acid
1 c. water
4 sheets gelatin (from drugstore), dissolved in additional 1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3040 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cooked Apples
Haystacks
Miss Annie'S Pecan Pralines
Coconut Mounds

Leonard Davis' Taffy

How did you like this recipe?

Frequently Asked Questions