Leona'S Chili

Name: Leona'S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 Tbsp. chili powder; 2 tsp. onion flakes; 1 1/2 tsp. paprika; 3/4 tsp. salt; 1/4 tsp. oregano; 1/4 tsp. minced garlic; 1/4 tsp. cumin; 1 large can tomatoes; 1 can kidney beans

Eats Now Editorial Team · 428 kcal · Soups & Stews

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Leona'S Chili – a delicious recipe with ground beef, chili powder, onion flakes, paprika, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
3 Tbsp. chili powder
2 tsp. onion flakes
1 1/2 tsp. paprika
3/4 tsp. salt
1/4 tsp. oregano
1/4 tsp. minced garlic
1/4 tsp. cumin
1 large can tomatoes
1 can kidney beans

1
Brown meat and season with next 7 ingredients.
2
Add tomatoes. Simmer 3 hours or until thick.
3
Add beans with liquid.
4
Simmer 5 minutes.

428

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 3 Tbsp. chili powder, 2 tsp. onion flakes, 1 1/2 tsp. paprika, and more.

Yes, Leona'S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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