Try this homemade Leo - Lox, Eggs And Onions (My Version With Red Bell Peppers) recipe the whole family will love. Made with olive oil, onion, red bell…
This Leo - Lox, Eggs And Onions (My Version With Red Bell Peppers) relies on simple, everyday ingredients such as olive oil, large onion, chopped and eggs, scrambled. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026