Lentil Veggie Soup

1. 1

   Heat oil in medium pan, add chopped spring onion and curry powder.

2. 2

   Stir over medium heat for 5 minutes.

3. 3

   Add stock, lentils and undrained crushed tomato.

4. 4

   Bring to the boil.

5. 5

   Reduce heat to low, simmer and uncovered for 15 mins or until lentils are tender.

6. 6

   Stir occasionally.

7. 7

   Add the broccoli and zucchini for 5 minutes or until vegetables are tender.

No nutritional information available.

No additional tips available.